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Sea Vegg - Nutrition From the Last Frontier

Seaweed contains more minerals than any plant, above or below water, on the face of the earth. Seaweed readily absorbs abundant nutrients found in the seas and along with the process of photosynthesis which is the process of absorbing energy from the sun both of which transform seaweed into a mighty nutrient powerhouse.
There are over 10,000 different kinds of seaweed in the oceans and lakes of the world. Sea Vegg has narrowed this down to the 12 most nutritious plants, picked for their outstanding nutritional qualities, and combined these nutrients in easy to take capsules. Sea Vegg contains hundreds of organic compounds all derived from the 12 varieties of seaweed
Seaweed has been used as food in China since 2700 BC. Important guests, even Kings, were served seaweed as a delicacy. In the year 300 BC, in China, a book was written extolling the virtues of seaweed in the diet.
The organic compounds, known as phyto (plant) chemicals, found in Sea Vegg are not available in any land grown plant. There is no nutritious natural vegetation left on earth that can come even close to that contained in undersea vegetation.
Have you heard that the U.S. Government has increased their recommended daily requirement of fruits and vegetables? The increase from 3-5 servings per day to 5-13 servings per day (2 to 2 ½ times) is astounding. The reasoning of course is the fact modern grown vegetables are so lacking in nutrition it’s a shame they even sell them. Of the 67 nutrients required in the soil to grow a nutritious plant the farmers only replace the main 3 and continue to grow produce year after year in this depleted soil.
What are we to do when faced with this famine among abundance? Now for the first time an ultra nutritious supplement, Sea Vegg, is available that contains organic compounds never before available in this country. Your immune system can now achieve full potential instead of sputtering along at half speed. Say goodbye to chronic diseases that plague 45% of the U.S. population.
Nutritionists refer to this as earth’s last remaining treasure. The floor of the seas are rich with minerals deposited there by nature through rivers draining into the seas, constantly carrying eroded minerals from the soils of the land. Sea Veg does not contain toxic amounts of any element. Doesn’t it seem ironic that the earth’s oldest plants are the source of the newest super nutritional food?
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